Posted by: Tyler Rippeteau
June 25, 2011
With review #17 on The List completed, the first project here at 20 Beers in 20 Nights will need to go on a bit of a hiatus. While there are only three beers to go, they will all require some waiting. AleSmith’s YuleSmith is due out any day now, Founders Devil Dancer is due out in July and Dogfish Head’s 120 Minute IPA,
well, that might not even get released this year just came out.
So that is where we stand with Project #1. In the meantime, the woman and I have finally picked a date in mid-July for the big move out to Colorado and while we are still here I wanted to make sure to get a Chicago-related list under my belt. So, for Project #2 I am going to make an effort to review 20 Chicago beers before mid-July. This project will be known from here on out as The Chicago Beer Project (CBP). The CBP will require some hustle on my part, but I think I can make it happen before the end of July and at the very least I’ll be able to bring a few bottles out to Colorado and finish up the process once I’m out there.
The big question at hand is what beers will the Chicago Beer Project include? Of course, I am not simply going to review the first 20 Chicago Area beers I get my hands on. My goal for the CBP is to create a list of 20 Chicago Area beers that every beer-loving Chicagoan and every Chicago beer-tourist should make a point to try. Narrowing a list like this down will neither be easy nor without controversy, but in the end I expect to have a well-rounded variety of styles, breweries and beers represented. Plus, I think the controversy will make it a little more fun.
So what is a “Chicago Area Beer”? Well, this is a tough question to answer, but given that there are several outstanding breweries in the suburbs that help influence the beer culture within the City itself it would be unreasonable to rule them out.
In order for a beer to be considered a Chicago Area Beer for the purposes of this list it must be brewed and readily available within what is known as the Chicago Metropolitan Statistical Area (or CMSA). Additionally, the company which brews the beer must be based in the CMSA and if it is brewed in one of the non-Illinois counties that are a part of the CMSA, it must be distributed in Illinois. Basically, it has to be brewed by Chicago Area people for Chicago Area people.
This brings us to the awkward question of what to do with Goose Island products. While Goose was certainly this city’s pioneer in the craft beer world, the company is no longer owned by anyone in Chicago, in Illinois or even in the United States. In late March of this year, the Chicago-based brewing company announced that it would sell out to Anheuser-Busch InBev. For that reason alone, I will not be including any Goose Island beers on the Chicago Beer Project’s list. I have already had dozens of people arguing me on this point (although, dozens have agreed with me as well) telling me that leaving them out makes this list incomplete. I understand and respect that opinion, but here is my reasoning behind my choice:
What it boils down to is that the purpose of this project is to do a small amount of promotion for Chicago’s craft beer culture. Goose Island’s new parent company has spent decades working to wipe out any and all competition by any means necessary, legal or illegal, moral or immoral. Don’t believe me? Here’s a link to “Beer Wars”, it’s an excellent place to begin learning about what Anheuser-Busch is really all about.
My firm belief is that A-B will not discontinue these practices anytime soon simply because they own a craft brewery. They will continue to make every effort to make life miserable for the little guys and the little guys are exactly who I am attempting to promote with this project. Therefore, promoting Goose Island is completely counter to my goal here and it will not be done.
Anyhow, the more important matter at hand is not which beers I will be excluding, but which beers I will be including on the list. So far, I have ten of my own, and I am still looking for nominations for the other ten. Keep in mind that I want to try to avoid seasonals and limited releases in order to make sure people who wish to attempt to try them all have a chance to do so.
My list so far in no particular order:
1. Panama Limited Red – Flossmoor Station Restaurant & Brewery
2. Anti-Hero IPA – Revolution Brewing Company
3. Mathias Imperial IPA – Haymarket Pub & Brewery
4. Gumballhead – Three Floyds Brewing Company
5. Resistance IPA – Two Brothers Brewing Company
6. Daisy Cutter Pale Ale – Half Acre Beer Company
7. Pullman Brown Ale – Flossmoor Station Restaurant & Brewery
8. Eugene American Porter – Revolution Brewing
9. Iron Works Alt – Metropolitan Brewing
10. Dysfunctionale – Piece Brewery & Pizzaria